Fall Haul

At Naskeag Point, after much shoreline exploration, we picnicked on a grassy overlook that had once been kept as an apple orchard.

There were many apples, both on the ground and still on the tree, that were partially eaten, stung by insects, or rotting with fungus. It seemed like such a pity to let the remaining good ones go the same way ... so we set about reaching up and picking select fruit, as well as shaking branches to remove the ripe and ready ones. We made sure to keep track of the fresh ones' path as they rolled off (my empty cloth shopping bags were put to good use.) down the grassy slope.

What a haul! Some apples were tiny, mostly unblemished, with great, pungent-tasting flesh. I've been working with apples a lot since then, though I didn't get photos of all my creations. 

Apple Cake with Caramel Frosting

Applesauce in the Making

I still have a ton left, even after baking and giving some away

The smell of apples and fall go well together - such a crisp, sweet smell.